Sunday, September 12, 2010

Bike to Wineries, Check.

Yesterday (Saturday, the 11th), we biked to the wineries. Myself, Anne and our friend Zack. This was an event that we had been wanting to do for some time and only ended up doing as a result of our panic that Summer was in its death throes. The ride was about 18 miles there, but we got off the trail too early and added nearly five more to that. The Burke-Gilman Trail runs through Seattle, beginning at 11th street in Ballard and ending above the Northern finger of Lake Washington at Bothell. From there it is replaced by the Sammamish River Trail, which continues to the wineries accompanied by the Sammamish River, whose banks are crowded with small bungalows and scrappy boats. Both trails are rail trails, conversions of unused railroads, which make for very evenly graded paths.


It was a gorgeous day, luckily for us. The ride was relaxing and surprisingly easy. We rode into our usual winery destinations, starting at Columbia Winery. I am a member there, thanks to my mother, and enjoy two free tastings for four people each time I go. We were joined, via her car, by Zack's girlfriend, Jamie.



We brought various farmer's market fare to eat. A baguette filled with olive oil, basil and garlic. A creamy spreadable fromage with truffle salt in it. Some fontina cheese. Plums, various berries, heirloom tomatoes and lentil sprouts. It was decadent and delicious. We got our tastings at Columbia, our heads humming with wine, then we headed across the street to Chateau Ste. Michelle.


Anne walks with determination near the plants of her Spanish ancestry. Here, at Ste. Michelle, the grounds are much more exciting and decorative. They even have a stage for the big name bands of yesteryear to play such as Crowded House; Steely Dan; Earth, Wind and Fire and Chris Isaak to name a few. And they have fowl. Ducks, geese and peacocks. The vines on the property are decorative only, as the real grapes are grown in more sandy, loamy soil on the other side of the Cascade Mountains. As such, these grapes are a little sour...




... as can be seen in the above picture, in Jamie's face.



There are the ducks, which seem to piss Zack off, or at least make him uber-serious. This is our second eating session, because drinking wine is a task that famishes.


And the following are some of the fowl we encountered.



The ride back was less invigorating than the ride there. We were beat. And there was a football game at UW's stadium so the trail became inundated with drunk, inconsiderate sports fans. We walked our bikes the last mile for this reason. Our final mileage was sitting at about 41 miles. We swelled with pride before succumbing to exhaustion and finding bed.

3 comments:

  1. That is such a beautiful ride. I use to do it as a kid with my father (minus the wine). We would start there in Woodenville then ride to the university. I rode this exact ride as my last bike ride in Seattle this June. Besides some of the bumps in wedgewood/matthew's beach it is a near perfect ride. I wish I would have been able to join you on this trip.

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  2. What a fun day you had! Thanks for sharing it with us!

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  3. You know you can make verjuice from those unripe grapes...

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